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This dressing is light, tangy, and incredibly versatile, perfect for brightening up salads, and sandwiches. Best of all, it’s easy to prepare, making it a go-to for quick yet flavorful addition to your meals. This dressing pairs beautifully with my Chickpea Quinoa Salad.
Prep Time: 5 mins | Total Time: 5 mins | Serves: 4
Ingredients
1 avocado
1/4 cup greek yogurt
1 tablespoon garlic salt
juice of 1-2 limes
1 tablespoon olive oil
Few grinds of black pepper
1/2 cup water
Instructions
Step 1
In a blender place all ingredients and blend until smooth.
Step 2
Use immediately or store in an airtight jar. It can last up to 4 days.
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